https://www3.berkotfoods.com/Recipes/Detail/5587/
Yield: 2 servings
Preparation Time: and Total Time: 15 min
4 | eggs | ||
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1/4 | cup | milk | |
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1/2 | cup | red bell pepper, coarsely chopped | |
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1/4 | cup | fresh spinach | |
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Salt (to taste) | |||
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Pepper (to taste) | |||
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In a small bowl, beat eggs. Add milk, red bell pepper, spinach, salt and pepper and stir to blend.
Pour into a lightly greased skillet. Cook and stir over medium heat until eggs are nearly set.
Serve immediately.
Please note that some ingredients and brands may not be available in every store.
https://www3.berkotfoods.com/Recipes/Detail/5587/
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